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Sainsbury's Birthday Celebration Madeira Tray Bake Cake 645g (Serves 15)

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (14) in Sainsbury's Birthday Celebration Madeira Tray Bake Cake 645g (Serves 15)

Diphosphates

Fructose/Glucose Syrup

Curcumin

Anthocyanin

Refined Palm Oil

Inverted Sugar Syrup

Acacia Gum

Xanthan Gum

Mono and Diglycerides of Fatty Acids

Beta-carotene

Tragacanth Gum

Beeswax

Citric Acid

Potassium Sorbate

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Allergens in Sainsbury's Birthday Celebration Madeira Tray Bake Cake 645g (Serves 15)

Gluten

Milk

Eggs

Nuts (may contain traces)

Soya (may contain traces)

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Ingredients

Sugar, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Butter (Cows' Milk) (12%), Pasteurised Egg, Pasteurised Egg White, Humectant: Vegetable Glycerine; Glucose Syrup, Multi-coloured Sugar Sprinkles (Sugar, Wheat Starch, Glucose Syrup, Colours: Beetroot Red, Curcumin, Anthocyanins; Coconut Oil, Glazing Agent: Beeswax), Confetti (Sugar, Rice Flour, Glucose Syrup, Palm Oil, Invert Sugar Syrup, Thickeners: Acacia Gum, Xanthan Gum; Palm Kernel Oil, Stabilisers: Xanthan Gum, Trehalose; Emulsifier: Mono- and Diglycerides of Fatty Acids; Humectant: Vegetable Glycerine; Colours: Beetroot Red, Anthocyanins, Safflower Concentrate, Carotenes; Spirulina, Acidity Regulators: Trisodium Citrate, Citric Acid), Multi-coloured Sugar Stars (Sugar, Rice Flour, Cocoa Butter, Thickener: Tragacanth; Colours: Riboflavin, Anthocyanins, Beetroot Red), Tapioca Starch, Raising Agents: Disodium Diphosphate, Sodium Carbonates; Emulsifier: Mono- and Diglycerides of Fatty Acids; Preservative: Potassium Sorbate; Salt.

Nutritional information

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