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Sainsbury's Apple Crumble Muffins, Taste the Difference x2

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (16) in Sainsbury's Apple Crumble Muffins, Taste the Difference x2

Diphosphates

Fructose/Glucose Syrup

Palm Oil

Mono and Diglycerides of Fatty Acids

Lecithin

Flavouring

Agar

Dextrose/Glucose

Glycerol

Paprika Extract

Sodium Alginate

Calcium Carbonate

Potassium Sorbate

Citric Acid

Malic Acid

Ascorbic Acid

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Allergens in Sainsbury's Apple Crumble Muffins, Taste the Difference x2

Gluten

Milk

Soya

Eggs

Nuts (may contain traces)

Peanuts (may contain traces)

Celery (may contain traces)

Mustard (may contain traces)

Sesame (may contain traces)

Sulphites (may contain traces)

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Ingredients

Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Rapeseed Oil, Salted Caramel Filling (9%) (Sugar, Glucose Syrup, Rapeseed Oil, Palm Oil, Water, Whole Cows' Milk, Butter (Cows' Milk), Emulsifiers: Mono- and Diglycerides of Fatty Acids, Soya Lecithins; Salt, Caramelised Sugar Syrup, Preservative: Potassium Sorbate; Flavouring, Stabiliser: Agar), Apple (8%), Free Range Egg, Water, Oats, Wheat Starch, Whey Powder (Cows' Milk), Cornflour, Raising Agents: Diphosphates, Potassium Carbonates; Dextrose, Palm Oil, Concentrated Milk Protein (Cows' Milk), Maize Starch, Humectant: Glycerol; Caramelised Sugar Syrup, Skimmed Cows' Milk Powder, Emulsifier: Mono- and Diglycerides of Fatty Acids; Salt, Flavourings, Enzymes (Wheat), Colour: Paprika Extract; Acidity Regulator: Citric Acid; Acid: Malic Acid; Stabiliser: Sodium Alginate; Preservatives: Potassium Sorbate, Ascorbic Acid; Concentrated Lemon Juice.

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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