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Sainsbury's Belgian Chocolate Shortbread Stars, Taste the Difference 180g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (7) in Sainsbury's Belgian Chocolate Shortbread Stars, Taste the Difference 180g

Lecithin

Flavouring

Fructose/Glucose Syrup

Iron Oxides and Hydroxides

Acacia Gum

Calcium Carbonate

Ammonium Carbonate

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Nutri-Score

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Where to buy

Sainsbury's

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Allergens in Sainsbury's Belgian Chocolate Shortbread Stars, Taste the Difference 180g

Gluten

Milk

Soya

Nuts (may contain traces)

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Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Milk Chocolate (30%) (Sugar, Whole Cows' Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Soya Lecithins; Flavouring), Salted Butter (21%) (Butter (Cows' Milk), Salt), Sugar, Coloured Sugar Crunch (7%) (Sugar, Water, Glucose Syrup, Colour: Iron Oxides and Hydroxides; Gelling Agent: Acacia Gum), Sea Salt, Raising Agent: Ammonium Carbonates. <br>Milk Chocolate contains: Cocoa Solids 32% minimum, Milk Solids 21% minimum.

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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