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Haagen-Dazs Cracking Macadamia Nut Brittle Ice Cream Bars 3 x 80ml

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (6) in Haagen-Dazs Cracking Macadamia Nut Brittle Ice Cream Bars 3 x 80ml

Lecithin

Natural Flavouring

Fructose/Glucose Syrup

Mono and Diglycerides of Fatty Acids

Locust Bean Gum

Guar Kernel Flour

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Nutri-Score

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Where to buy

Sainsbury's

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Allergens in Haagen-Dazs Cracking Macadamia Nut Brittle Ice Cream Bars 3 x 80ml

Milk

Nuts

Soya

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Ingredients

Milk Chocolate (25.9%) [Cocoa Butter, Sugar, Cocoa Mass, Skimmed Milk Powder, Whole Milk Powder, Concentrated Butter, Coconut Oil, Emulsifier (Soy Lecithin), Natural Vanilla Flavouring], Water, Fresh Cream (16%), Condensed Skimmed Milk, Sugar, Glucose Syrup, Macadamia Nuts (1%), Butter, Sweetened Condensed Milk, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Lecithins), Citrus Fibre, Stabilisers (Locust Bean Gum, Guar Gum), Natural Vanilla Flavourings, Raising Agent (Sodium Carbonates), Salt

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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