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Kikkoman Ramen Soup Base Shoyu 250ml

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (7) in Kikkoman Ramen Soup Base Shoyu 250ml

Disodium 5'-ribonucleotides

Fructose/Glucose Syrup

Monosodium Glutamate

Vegetable protein

Modified Starch

Xanthan Gum

Natural Flavouring

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Allergens in Kikkoman Ramen Soup Base Shoyu 250ml

Gluten

Soya

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Ingredients

Water, Soy Sauce (Water, Soybeans, Wheat, Salt) (33%), Salt, Glucose Syrup, Sunflower Oil, Flavour Enhancers (Monosodium Glutamate, Disodium 5'-Ribonucleotides), Hydrolysed Soy Protein, Ethyl Alcohol, Spices, Modified Starch, Thickener (Xanthan Gum), Natural Flavouring, Yeast Extract, Seaweed (Ascophyllum nodosum) Powder

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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