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Sainsbury's South Indian Style Chettinad Curry Sauce, Taste the Difference 340g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (2) in Sainsbury's South Indian Style Chettinad Curry Sauce, Taste the Difference 340g

Modified Starch

Acetic Acid

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Nutri-Score

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Where to buy

Sainsbury's

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Allergens in Sainsbury's South Indian Style Chettinad Curry Sauce, Taste the Difference 340g

Mustard

Nuts (may contain traces)

Peanuts (may contain traces)

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Ingredients

Water, Tomato Paste, Creamed Coconut (4.5%), Rapeseed Oil, Dried Onion, Ginger Purée, Desiccated Coconut (2.5%), Garlic Purée, Sugar, Modified Maize Starch, Coriander Powder, Paprika Powder, Cumin Powder, Tamarind, Acidity Regulator: Acetic Acid; Salt, Fennel Powder, Turmeric Powder, Fenugreek Powder, Star Anise Powder, Cinnamon Powder, Chilli Powder, Fennel Seed, Black Mustard Seed, Cumin Seed, Black Pepper, Clove Powder.

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