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Japanese Style Mochi Red Bean 210g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (3) in Japanese Style Mochi Red Bean 210g

Flavouring

Xanthan Gum

Potassium Sorbate

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Nutri-Score

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Where to buy

Sainsbury's

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Allergens in Japanese Style Mochi Red Bean 210g

Soya

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Ingredients

Maltose, Red Bean Paste (27%) (Red Bean (42.6%), Maltose, Sugar, Soybean Oil), Glutinous Rice Powder, Sugar, Potato Powder, Water, Flavouring, Preservative: Potassium Sorbate, Emulsifier: Glycerin Fatty Acid Ester, Thickener: Xanthan Gum

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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