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Solgar Vitamin D Cholecalciferol 1000 IU Tablets x90

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (7) in Solgar Vitamin D Cholecalciferol 1000 IU Tablets x90

Silicon Dioxide

Microcrystalline Cellulose

Maltodextrin

Hydroxypropylmethylcellulose

Refined Palm Oil

Carboxymethylcellulose

Riboflavin

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Nutri-Score

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Where to buy

Sainsbury's

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Allergens in Solgar Vitamin D Cholecalciferol 1000 IU Tablets x90

No known allergens.

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Ingredients

Each Tablet Provides: Bulking Agents: Microcrystalline Cellulose, Maltodextrin, Ethyl Cellulose, Anti-Caking Agents: Vegetable Stearic Acid, Silicon Dioxide, Vegetable Magnesium Stearate, Glazing Agents: Hydroxypropylmethyl Cellulose, Vegetable Glycerin (from Palm Kernel Oil and Coconut Oil) Cellulose Gum, Colour: Riboflavin Vitamin D3 ............25 µg 500 (1000 IU, as Cholecalciferol)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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