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Sainsbury's Stem Ginger Cookies, Taste the Difference 200g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (2) in Sainsbury's Stem Ginger Cookies, Taste the Difference 200g

Diphosphates

Calcium Carbonate

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Allergens in Sainsbury's Stem Ginger Cookies, Taste the Difference 200g

Gluten

Milk

Nuts (may contain traces)

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Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Butter (22%) (Cows' Milk), Sugar, Candied Stem Ginger (17%) (Ginger, Sugar), Oatmeal (11%), Cornflour, Ginger Powder, Raising Agents: Sodium Carbonates, Diphosphates; Sea Salt.

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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