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Sainsbury's Stem Ginger Cookies, Taste the Difference 200g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (2) in Sainsbury's Stem Ginger Cookies, Taste the Difference 200g

Diphosphates

Calcium Carbonate

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Allergens in Sainsbury's Stem Ginger Cookies, Taste the Difference 200g

Gluten

Milk

Nuts (may contain traces)

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Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Butter (22%) (Cows' Milk), Sugar, Candied Stem Ginger (17%) (Ginger, Sugar), Oatmeal (11%), Cornflour, Ginger Powder, Raising Agents: Sodium Carbonates, Diphosphates; Sea Salt.

Nutritional information

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