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Sainsbury's Seafood Sauce 250ml

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (5) in Sainsbury's Seafood Sauce 250ml

Fructose/Glucose Syrup

Guar Kernel Flour

Xanthan Gum

Acetic Acid

Potassium Sorbate

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Allergens in Sainsbury's Seafood Sauce 250ml

Eggs

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Ingredients

Rapeseed Oil, Water, Sugar, Tomato Purée, Spirit Vinegar, Glucose-Fructose Syrup, Pasteurised Free Range Egg, Pasteurised Free Range Egg Yolk, Salt, Cornflour, Onion Powder, Acidity Regulator: Acetic Acid; Stabilisers: Guar Gum, Xanthan Gum; Preservative: Potassium Sorbate; Garlic Powder.

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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