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Sainsbury's Redcurrant Jelly 250ml

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (4) in Sainsbury's Redcurrant Jelly 250ml

Fructose/Glucose Syrup

Pectin

Sodium Citrates

Citric Acid

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Allergens in Sainsbury's Redcurrant Jelly 250ml

No known allergens.

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Ingredients

Glucose-Fructose Syrup, Redcurrant Juice from Concentrate, Sugar, Water, Gelling Agent:Pectin: Acidity Regulator:Sodium Citrates, Citric Acid: Processing Aid:Dimethyl Polysiloxane. <br>Prepared from 58g of fruit per 100g.Total sugar content: 67g per 100g

Nutritional information

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