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Sainsbury's Sriracha Hot Sauce 300g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (5) in Sainsbury's Sriracha Hot Sauce 300g

Modified Starch

Xanthan Gum

Acetic Acid

Citric Acid

Potassium Sorbate

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Allergens in Sainsbury's Sriracha Hot Sauce 300g

Peanuts (may contain traces)

Nuts (may contain traces)

Sesame (may contain traces)

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Ingredients

Water, Sriracha Hot Chilli Sauce (26%) (Red Chilli, Water, Sugar, Salt, Acidity Regulator: Acetic Acid; Modified Maize Starch, Thickener: Xanthan Gum), Red Chilli Puree (20%), Sugar, Garlic Puree, Modified Maize Starch, Spirit Vinegar, Rapeseed Oil, Acidity Regulators: Citric Acid, Acetic Acid; Stabiliser: Xanthan Gum; Preservative: Potassium Sorbate.

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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