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Sainsbury's Vanilla Icing 400g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (9) in Sainsbury's Vanilla Icing 400g

Refined Palm Oil

Inverted Sugar Syrup

Mono and Diglycerides of Fatty Acids

Lecithin

Flavouring

Xanthan Gum

Beta-carotene

Citric Acid

Potassium Sorbate

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Nutri-Score

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Where to buy

Sainsbury's

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Allergens in Sainsbury's Vanilla Icing 400g

Soya

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Ingredients

Sugar, Palm Oil, Water, Humectant: Glycerine; Invert Sugar Syrup, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Soya Lecithin; Salt, Flavouring, Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate; Stabiliser: Xanthan Gum; Colour: Beta-carotene; Rapeseed Oil, Antioxidant: Tocopherol.

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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