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Betty Crocker Chocolate Fudge Icing 400g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (10) in Betty Crocker Chocolate Fudge Icing 400g

Polyoxyethylene sorbitan monostearate

Sodium Stearoyl-2-Lactylate (SSL)

Diphosphates

Refined Palm Oil

Inverted Sugar Syrup

Mono and Diglycerides of Fatty Acids

Natural Flavouring

Potassium Sorbate

Citric Acid

Sodium Hydroxide

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Nutri-Score

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Where to buy

Sainsbury's

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Allergens in Betty Crocker Chocolate Fudge Icing 400g

Milk (may contain traces)

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Ingredients

Sugar, Palm Fat, Water, Invert Sugar Syrup, Fat-Reduced Cocoa Powder (6.5%), Emulsifiers (E471, E435, E481), Salt, Preservative (E202), Acidity Regulators (E330, E524), Stabiliser (E450), Natural Flavouring

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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