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Wright's Ciabatta Bread Mix 500g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (4) in Wright's Ciabatta Bread Mix 500g

Dextrose/Glucose

Wheat Gluten

Mono- and Diacetyl Tartaric Acid Esters of MDG

Ascorbic Acid

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Allergens in Wright's Ciabatta Bread Mix 500g

Gluten

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Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dried Yeast, Dextrose, Rye Flour, Salt, Dried Sourdough Powder (Sourdough [Rye Flour, Wheat Flour, Starter Culture], Barley Malt Flour, Rye Flour, Salt), Chickpea Flour, Wheat Gluten, Emulsifier: E472e, Flour Treatment Agent: Ascorbic Acid, Wheat Starch, Enzyme: Alpha Amylase

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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