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The BAKERY at ASDA The Bakery at 4 Banoffee Mini Loaf Cakes

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (17) in The BAKERY at ASDA The Bakery at 4 Banoffee Mini Loaf Cakes

Diphosphates

Fructose/Glucose Syrup

Inverted Sugar Syrup

Pectin

Lecithin

Caramel Colour

Flavouring

Glycerol

Polyglycerol Esters of Fatty Acids

Mono and Diglycerides of Fatty Acids

Modified Starch

Xanthan Gum

Milk Protein

Vegetable protein

Potassium Sorbate

Calcium Phosphates

Citric Acid

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Allergens in The BAKERY at ASDA The Bakery at 4 Banoffee Mini Loaf Cakes

Milk

Eggs

Soya

Gluten

Nuts (may contain traces)

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Ingredients

Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sugar, Rapeseed Oil, Pasteurised Whole Egg, Toffee Sauce Drizzle (6%) [Glucose Syrup, Sugar, Partially Inverted Sugar Syrup, Condensed Milk [Milk, Sugar], Water, Salted Butter [Butter (Milk), Salt], Unsalted Butter (Milk), Invert Sugar Syrup, Palm Stearin, Corn Starch, Salt, Gelling Agent (Pectins), Emulsifiers (Rapeseed Lecithins, Sunflower Lecithins, Soya Lecithins), Preservative (Potassium Sorbate), Colour (Plain Caramel), Flavouring], Invert Sugar Syrup, Humectant (Glycerol), Banana Chip (1%) [Bananas, Coconut Oil, Sugar, Flavouring], Raising Agents (Diphosphates, Sodium Carbonates, Calcium Phosphates, Potassium Carbonates), Flavouring, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Modified Maize Starch, Cane Molasses, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Colour (Plain Caramel), Salt, Soya Flour, Stabiliser (Xanthan Gum), Whey Powder (Milk), Milk Protein, Pea Protein, Soya Protein Isolate, Water

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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