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The BAKERY at ASDA Summer by Victoria Sponge Cake

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (11) in The BAKERY at ASDA Summer by Victoria Sponge Cake

Diphosphates

Dextrose/Glucose

Milk Protein

Pectin

Lutein

Palm Oil

Mono and Diglycerides of Fatty Acids

Flavouring

Beta-carotene

Citric Acid

Sodium Citrates

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Allergens in The BAKERY at ASDA Summer by Victoria Sponge Cake

Eggs

Milk

Gluten

Nuts (may contain traces)

Peanuts (may contain traces)

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Ingredients

Sweetened Stabilised Cream (25%) [Cream (Milk), Dextrose, Milk Proteins, Stabiliser (Pectins), Sugar], Sugar, Strawberry Jam (17%) [Sugar, Strawberry Purée, Gelling Agent (Pectins), Acidity Regulators (Citric Acid, Sodium Citrates), Colours (Anthocyanins, Lutein), Concentrated Black Carrot Juice], Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Pasteurised Whole Egg, Unsalted Butter (Milk) (6%), Vegetable Oils [Palm, Rapeseed], Whole Milk, Raising Agents (Diphosphates, Sodium Carbonates), Dextrose, Emulsifier (Mono- and Diglycerides of Fatty Acids), Flavouring, Colour (Carotenes), Wheat Starch

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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