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ASDA The Bakery Double Chocolate Loaf Each

ASDA The Bakery Double Chocolate Loaf Each

ASDA The Bakery Double Chocolate Loaf Each is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (6) in ASDA The Bakery Double Chocolate Loaf Each


Diphosphates


Lecithin


Flavouring


Milk Protein


Mono and Diglycerides of Fatty Acids


Fructose/Glucose Syrup


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Allergens in ASDA The Bakery Double Chocolate Loaf Each

Milk


Eggs


Gluten


Soya


Mustard (may contain traces)

Peanuts (may contain traces)

Sulphites (may contain traces)

Nuts (may contain traces)

Sesame (may contain traces)

Celery (may contain traces)

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Ingredients

Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Thiamin (B1), Niacin (B3)], Sugar, Water, Rapeseed Oil, Milk Chocolate Chunks (9%) [Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Whey<br>Powder (Milk), Emulsifier (Soya Lecithins), Flavouring], Fat-Reduced Cocoa Powder, Egg Powder, Maize Starch, Whey Powder (Milk), Raising Agents (Diphosphates, Potassium Carbonates), Milk Protein, Emulsifiers (Lactic Acid Esters of Mono and Diglycerides of Fatty Acids, Propane-1,2-Diol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Flavouring, Salt, Glucose Syrup, Skimmed Milk Powder

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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