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The BAKERY at ASDA 2 Cheese Rolls

The BAKERY at ASDA 2 Cheese Rolls

The BAKERY at ASDA 2 Cheese Rolls is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (7) in The BAKERY at ASDA 2 Cheese Rolls


Beta-carotene


Annatto


Refined gluten


Flavouring


Guar Kernel Flour


Calcium Carbonate


Ascorbic Acid


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Nutri-Score

Nutri-Score C The BAKERY at ASDA 2 Cheese Rolls has a Nutri-Score of C.

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Where to buy

  • ASDA
The BAKERY at ASDA 2 Cheese Rolls and other products from this brand are available at ASDA.

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Allergens in The BAKERY at ASDA 2 Cheese Rolls

Gluten


Milk

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Ingredients

Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Red Leicester Cheese (6%) [Leicester Cheese (Milk), Colours (Carotenes, Annatto Norbixin)], Mature Coloured Cheddar Cheese (5%) [Cheddar Cheese (Milk), Colours (Carotenes, Annatto Norbixin)], Yeast, Wheat Flour, Wheat Gluten, Flavouring (contains Milk), Salt, Skimmed Milk Powder, Sugar, Wheat Semolina, Flour Treatment Agent (Ascorbic Acid), Thickener (Guar Gum)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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