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The BAKERY at ASDA The Bakery 5 Double Chocolate Chip Cookies

The BAKERY at ASDA The Bakery 5 Double Chocolate Chip Cookies

The BAKERY at ASDA The Bakery 5 Double Chocolate Chip Cookies is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (5) in The BAKERY at ASDA The Bakery 5 Double Chocolate Chip Cookies


Lecithin


Flavouring


Refined Palm Oil


Maltodextrin


Mono and Diglycerides of Fatty Acids


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Allergens in The BAKERY at ASDA The Bakery 5 Double Chocolate Chip Cookies

Gluten


Soya


Milk


Eggs (may contain traces)

Nuts (may contain traces)

Peanuts (may contain traces)

Celery (may contain traces)

Mustard (may contain traces)

Sesame (may contain traces)

Sulphites (may contain traces)

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Ingredients

Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sugar, Milk Chocolate Chips (14%) [Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithins), Flavouring], Palm Oil, Rapeseed Oil, Dark Chocolate Chips (6%) [Cocoa Mass, Sugar, Cocoa Butter, Fat-Reduced Cocoa Powder, Emulsifiers (Soya Lecithins)], Cocoa Powder (5%), Maltodextrin, Whey Powder (Milk), Coconut Oil, Raising Agents (Sodium Carbonates), Molasses, Flavourings, Emulsifier (Mono- and Diglycerides of Fatty Acids)

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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