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Exceptional by ASDA Victoria Sponge Cake

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (10) in Exceptional by ASDA Victoria Sponge Cake

Diphosphates

Pectin

Flavouring

Anthocyanin

Glycerol

Fructose/Glucose Syrup

Dextrose/Glucose

Refined Palm Oil

Citric Acid

Sodium Citrates

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Nutri-Score

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Where to buy

ASDA

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Allergens in Exceptional by ASDA Victoria Sponge Cake

Eggs

Gluten

Milk

Nuts (may contain traces)

Soya (may contain traces)

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Ingredients

Sugar, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Unsalted Butter (Milk), Pasteurised Whole Egg, Strawberry Jam (14%) [Sugar, Strawberry Purée, Gelling Agent (Pectins), Acidity Regulators (Citric Acid, Sodium Citrates), Flavouring, Colour (Anthocyanins)], Humectant (Glycerol), Pasteurised Egg White, Rapeseed Oil, Whole Milk, Cornflour, Raising Agents (Diphosphates, Sodium Carbonates), Glucose Syrup, Dextrose, Salt, Maize Starch, Palm Oil, Dried Egg White, Flavouring

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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