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ASDA Dinosaur Gingerbread Biscuit

ASDA Dinosaur Gingerbread Biscuit

ASDA Dinosaur Gingerbread Biscuit is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (8) in ASDA Dinosaur Gingerbread Biscuit


Fructose/Glucose Syrup


Refined Palm Oil


Glycerol


Mono and Diglycerides of Fatty Acids


Flavouring


Lutein


Annatto


Curcumin


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Allergens in ASDA Dinosaur Gingerbread Biscuit

Gluten


Eggs


Soya (may contain traces)

Milk (may contain traces)

Nuts (may contain traces)

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Ingredients

Sugar, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Golden Syrup, Glucose Syrup, Palm Oil, Rapeseed Oil, Spices, Plant Extracts [Spirulina, Safflower], Raising Agent (Sodium Carbonates), Egg White Powder, Humectant (Glycerol), Emulsifier (Mono- and Diglycerides of Fatty Acids), Flavouring, Colours (Carbon Black, Lutein, Annatto Bixin, Curcumin)

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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