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Exceptional by ASDA Exceptional 2 Egg Custard Tarts

Exceptional by ASDA Exceptional 2 Egg Custard Tarts

Exceptional by ASDA Exceptional 2 Egg Custard Tarts is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (12) in Exceptional by ASDA Exceptional 2 Egg Custard Tarts


Diphosphates


Dextrose/Glucose


Carrageenan


Modified Starch


Xanthan Gum


Beta-carotene


Paprika Extract


Sodium Alginate


Flavouring


Sodium Phosphates


Calcium Sulphate


Calcium Propionate


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Allergens in Exceptional by ASDA Exceptional 2 Egg Custard Tarts

Gluten


Eggs


Milk


Soya (may contain traces)

Nuts (may contain traces)

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Ingredients

Sweetened Stabilised Cream (28%) [Cream (Milk), Dextrose, Whey Powder (Milk), Stabiliser (Carrageenan)], Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sugar, Pasteurised Whole Egg (16%), Whole Milk (15%), Unsalted Butter (Milk) (12%), Whole Milk Powder, Modified Potato Starch, Nutmeg, Thickener (Xanthan Gum), Colours (Carotenes, Paprika Extract), Gelling Agents (Sodium Alginate, Sodium Phosphates, Calcium Sulphate), Emulsifier (Diphosphates), Preservative (Calcium Propionate), Flavourings

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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