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The BAKERY at ASDA Fruit Loaf Cake

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (5) in The BAKERY at ASDA Fruit Loaf Cake

Diphosphates

Modified Starch

Milk Protein

Fructose/Glucose Syrup

Flavouring

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Allergens in The BAKERY at ASDA Fruit Loaf Cake

Milk

Eggs

Gluten

Sulphites (may contain traces)

Celery (may contain traces)

Sesame (may contain traces)

Peanuts (may contain traces)

Mustard (may contain traces)

Nuts (may contain traces)

Soya (may contain traces)

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Ingredients

Water, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sugar, Rapeseed Oil, Sultanas (10%), Modified Maize Starch, Dried Egg, Whey Powder (Milk), Raising Agents (Potassium Carbonates, Diphosphates), Milk Protein, Salt, Emulsifiers (Mono-and Diglycerides of Fatty Acids, Lactic Acid Esters of Mono and Diglycerides of Fatty Acids, Propane-1,2-Diol Esters of Fatty Acids), Glucose Syrup, Skimmed Milk Powder, Flavouring

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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