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ASDA Christmas Tree Gingerbread Biscuit

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (10) in ASDA Christmas Tree Gingerbread Biscuit

Refined Palm Oil

Fructose/Glucose Syrup

Mono and Diglycerides of Fatty Acids

Flavouring

Glycerol

Annatto

Curcumin

Lutein

Beta-carotene

Citric Acid

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Nutri-Score

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Where to buy

ASDA

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Allergens in ASDA Christmas Tree Gingerbread Biscuit

Eggs

Gluten

Soya (may contain traces)

Nuts (may contain traces)

Milk (may contain traces)

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Ingredients

Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Sugar, Golden Syrup, Palm Oil, Water, Rapeseed Oil, Glucose Syrup, Whole Egg Powder, Black Treacle, Ginger Powder, Raising Agent (Sodium Carbonates), Coriander Powder, Cinnamon Powder, Plant Extracts [Safflower, Spirulina, Radish, Carrot], Emulsifier (Mono- and Diglycerides of Fatty Acids), Cassia (Cinnamon), Flavouring, Pasteurised Egg White, Humectant (Glycerol), Colours (Annatto Bixin, Curcumin, Lutein, Beta-Carotene), Nutmeg, Fennel, Clove Powder, Cardamom, Acidity Regulator (Citric Acid)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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