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Cadbury Dairy Milk Chocolate Dessert Pots

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (7) in Cadbury Dairy Milk Chocolate Dessert Pots

Refined Palm Oil

Ammonium Salts of Phosphatidic Acid

Flavouring

Modified Starch

Mono and Diglycerides of Fatty Acids

Pectin

Guar Kernel Flour

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Nutri-Score

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Where to buy

Widely available

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Allergens in Cadbury Dairy Milk Chocolate Dessert Pots

Milk

Gluten (may contain traces)

Nuts (may contain traces)

Eggs (may contain traces)

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Ingredients

Water, Concentrated Buttermilk, Sugar, Milk Chocolate (12%) (Milk, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (E442), Flavourings), Cream, Palm Oil, Fat Reduced Cocoa Powder, Dried Whey (from Milk), Modified Maize Starch, Pork Gelatine, Emulsifiers (E471), Stabilisers (Pectin, E412), Salt

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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