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GU New York Cheesecakes Dessert

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (8) in GU New York Cheesecakes Dessert

Refined Palm Oil

Inverted Sugar Syrup

Natural Flavouring

Modified Starch

Calcium Carbonate

Sodium Carbonate

Potassium Sorbate

Citric Acid

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Allergens in GU New York Cheesecakes Dessert

Milk

Eggs

Gluten

Nuts (may contain traces)

Soya (may contain traces)

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Ingredients

Cream (Milk), Water, Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Palm Oil, Demerara Sugar, Pasteurised Whole Egg, Skimmed Milk Powder, Partially Inverted Sugar Syrup, Cornflour, Rapeseed Oil, ButterMilk Powder, Raising Agent (Sodium Bicarbonate), Natural Vanilla Flavouring, Cinnamon, Salt, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Lactic Cultures (Milk), Modified Maize Starch

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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