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The Bakehouse Dipped Double Chocolate Chunk Cookies 230g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (7) in The Bakehouse Dipped Double Chocolate Chunk Cookies 230g

Diphosphates

Lecithin

Flavouring

Refined Palm Oil

Inverted Sugar Syrup

Calcium Carbonate

Ammonium Carbonate

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Nutri-Score

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Where to buy

ASDA

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Allergens in The Bakehouse Dipped Double Chocolate Chunk Cookies 230g

Soya

Milk

Gluten

Nuts (may contain traces)

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Ingredients

Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Milk Chocolate Chunks (24%) [Sugar, *Whole Milk Powder, *Cocoa Butter, *Cocoa Mass, Whey Powder (Milk), Emulsifier: Lecithins (Soya), Flavouring], Milk Chocolate (16%) [Sugar, *Cocoa Butter, *Whole Milk Powder, *Cocoa Mass, *Whey Powder (Milk), Emulsifier: Lecithins (Soya), Flavouring], Sugar, Palm Oil, Oats, Coconut, Partially Inverted Sugar Syrup, Raising Agents: Ammonium Bicarbonate, Diphosphates, Sodium Carbonates, Flavouring (Milk), Emulsifier: Lecithins (Soya), Salt, *Milk Chocolate contains Cocoa Solids 30% minimum, Milk Solids 14% minimum

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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