Don’t have the app? Download for free:

Patak's Vindaloo Curry Sauce 450g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (2) in Patak's Vindaloo Curry Sauce 450g

Modified Starch

Acetic Acid

Open in the app to read about the additives.

Nutri-Score

Open in the app to view full nutritional information.

Where to buy

Widely available

Open in the app to see prices.

Allergens in Patak's Vindaloo Curry Sauce 450g

Peanuts (may contain traces)

Nuts (may contain traces)

Swap suggestions to Patak's Vindaloo Curry Sauce 450g

Open in the app to see swap suggestions based on your preferences.

Ingredients

Water, Spices (6%) [Paprika, Coriander, Chilli, Spices, Cumin], Concentrated Tomato Purée (3%), Rapeseed Oil, Sugar, Modified Maize Starch, Dried Onion, Garlic Purée, Acid (Acetic Acid), Salt, Dried Coriander Leaf, Dried Crushed Red Chilli, Dried Fenugreek Leaf

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

Open in The Food App

Don’t have the app? Download for free:

More products in the same category as Patak's Vindaloo Curry Sauce 450g: