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The BAKERY at ASDA The Bakery at  Garlic Doughball Tear & Share Bread 165g

The BAKERY at ASDA The Bakery at Garlic Doughball Tear & Share Bread 165g

The BAKERY at ASDA The Bakery at Garlic Doughball Tear & Share Bread 165g is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (3) in The BAKERY at ASDA The Bakery at Garlic Doughball Tear & Share Bread 165g


Palm Oil


Mono and Diglycerides of Fatty Acids


Ascorbic Acid


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Allergens in The BAKERY at ASDA The Bakery at Garlic Doughball Tear & Share Bread 165g

Gluten


Milk (may contain traces)

Eggs (may contain traces)

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Ingredients

Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Garlic Spread (18%) [Palm Oil, Rapeseed Oil, Water, Garlic Purée, Lemon Juice, Parsley, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids)], Extra Virgin Olive Oil, Wheat Fibre, Yeast, Salt, Malted Barley Flour, Flour Treatment Agent (Ascorbic Acid), Enzymes (Wheat)

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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