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ASDA Gingerbread Dough 350g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (4) in ASDA Gingerbread Dough 350g

Inverted Sugar Syrup

Refined Palm Oil

Mono and Diglycerides of Fatty Acids

Citric Acid

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Nutri-Score

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Where to buy

ASDA

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Allergens in ASDA Gingerbread Dough 350g

Gluten

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Ingredients

Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Invert Sugar Syrup, Dark Brown Sugar [Sugar, Cane Molasses], Water, Palm Oil, Rapeseed Oil, Raising Agent (Sodium Carbonates), Ginger, Coriander, Salt, Cassia (Cinnamon), Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Fennel, Nutmeg, Cloves, Cardamom

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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