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M&S Pizza Dough

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (6) in M&S Pizza Dough

Vegetable protein

Calcium Carbonate

Calcium Phosphates

Sodium Carbonate

Potassium Sorbate

Ascorbic Acid

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Allergens in M&S Pizza Dough

Gluten

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Ingredients

Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) · Water · Fermented Durum Wheatflour (contains Gluten) · Extra Virgin Olive Oil (1%) · Raising Agent: Calcium Phosphates, Sodium Bicarbonate · Sugar · Salt · Deactivated Dried Yeast · Preservative: E202 · Wheat Protein (contains Gluten) · Flour Treatment Agent: Ascorbic Acid. This is a raw product and must be fully cooked before eating. Ensure good kitchen hygiene and hand washing when handling raw flour and raw flour products.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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