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M&S Pastrami New Yorker Bagel

M&S Pastrami New Yorker Bagel

M&S Pastrami New Yorker Bagel is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (5) in M&S Pastrami New Yorker Bagel


Diphosphates


Fructose/Glucose Syrup


Wheat Gluten


Sodium Nitrite


Ascorbic Acid


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Allergens in M&S Pastrami New Yorker Bagel

Gluten


Milk


Eggs


Mustard


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Ingredients

Wheatflour* · Pastrami (25%) (Beef (made with 108g of Raw Beef per 100g of Pastrami) · Curing Salt (Salt · Preservative: Sodium Nitrite) · Ground Spices (Coriander · Black Pepper · Paprika · White Pepper) · Sugar · Glucose Syrup · Stabiliser: E450 · Yeast Extract · Antioxidant: Ascorbic Acid (Vitamin C) · Black Pepper Extract · Coriander Extract) · Gherkins (17%) · Water · Full Fat Soft Cheese (Milk) · Rapeseed Oil · Vinegar · Red Onions · Cornflour · Dried Mustard · Sugar · Lemon Juice · Salt · Yeast · Wheat Gluten · Mustard Seed Husk · Pasteurised Egg Yolk · Dill · Barley Malt Vinegar · Ground Spices (Turmeric · Paprika · White Pepper · Allspice · Cloves · Ginger) · Black Treacle · Cracked Black Pepper · Malted Barley Flour · Concentrated Tamarind · Dried Garlic · Dried Onions · Flour Treatment Agent: Ascorbic Acid (Vitamin C).

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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