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M&S Egg, Tomato and Salad Cream Sandwich

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (6) in M&S Egg, Tomato and Salad Cream Sandwich

Wheat Gluten

Pectin

Mono- and Diacetyl Tartaric Acid Esters of MDG

Refined Palm Oil

Paprika Extract

Ascorbic Acid

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Allergens in M&S Egg, Tomato and Salad Cream Sandwich

Eggs

Gluten

Mustard

Milk (may contain traces)

Nuts (may contain traces)

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Ingredients

Boiled Egg (28%) · Wheatflour* · Vine Ripened Tomatoes (18%) · Water · Malted Wheatflakes · Rapeseed Oil · Sugar · Wheat Bran · Vinegar · Salt · Yeast (Yeast · Vitamin D Yeast) · Cornflour · Pasteurised Egg Yolk · Malted Barley Flour · Chives · Cracked Black Pepper · Mustard Seeds · Malted Wheatflour · Dried Fermented Wheatflour · Wheat Gluten · Dried Egg · Citrus Fibre · Stabiliser: Pectin · Emulsifier: E472e · White Wine Vinegar · Palm Oil · Ground White Pepper · Concentrated Lemon Juice · Flour Treatment Agent: Ascorbic Acid (Vitamin C) · Palm Fat · Mustard Extract · Natural Colour: Paprika Extract. *Fortified with Calcium, Iron, Vitamins B3, B1 and Folic Acid. May contain small pieces of shell.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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