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M&S 2 Cream Doughnuts

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (13) in M&S 2 Cream Doughnuts

Diphosphates

Sodium Stearoyl-2-Lactylate (SSL)

Fructose/Glucose Syrup

Pectin

Palm Oil

Dextrose/Glucose

Mono and Diglycerides of Fatty Acids

Carboxymethylcellulose

Sodium Alginate

Citric Acid

Sodium Citrates

Sodium Carbonate

Ascorbic Acid

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Allergens in M&S 2 Cream Doughnuts

Eggs

Gluten

Milk

Soya

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Ingredients

Whipping Cream (Milk) (34%) · Wheatflour* · Strawberry Jam (10%) (Sugar · Strawberry Purée · Glucose-Fructose Syrup · Acidity Regulator: Citric Acid, E331 · Gelling Agent: Pectin) · Palm Oil · Pasteurised Egg · Rapeseed Oil · Dextrose · Sugar · Cornflour · Yeast · Wheat Starch · Raising Agent: E450, Sodium Bicarbonate · Emulsifier: E471, E481 · Salt · Stabiliser: Cellulose Gum, E401 · Soya Flour · Flour Treatment Agent: Ascorbic Acid.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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