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M&S Triple Chocolate Sundae

M&S Triple Chocolate Sundae

M&S Triple Chocolate Sundae is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (13) in M&S Triple Chocolate Sundae


Diphosphates


Lactic acid esters of mono- and diglycerides of fatty acids


Lecithin


Mono and Diglycerides of Fatty Acids


Pectin


Carrageenan


Xanthan Gum


Sodium Alginate


Acacia Gum


Flavouring


Guar Kernel Flour


Dextrose/Glucose


Sodium Carbonate


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Allergens in M&S Triple Chocolate Sundae

Eggs


Gluten


Milk


Soya


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Ingredients

Whipping Cream (Milk) · Skimmed Milk · Whole Milk · Sugar · Water · Cocoa Mass · Fructose · Dried Skimmed Milk · Cocoa Butter · Fat Reduced Cocoa Powder · Dried Whole Milk · Wheatflour (contains Gluten) · Rapeseed Oil · Emulsifier: E472b, Soya Lecithin, E471 · Tapioca Starch · Gelling Agent: Pectin, Carrageenan · Chicory Fibre · Cornflour · Pasteurised Egg · Stabiliser: Xanthan Gum, E450, E401, Gum Arabic · Butter Oil (Milk) · Flavourings · Thickener: Guar Gum · Dextrose · Salt · Raising Agent: Sodium Bicarbonate.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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