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M&S Choc Marks Chocolate Candy Beans, Orange Jellies and Popping Candy Milk Chocolate

M&S Choc Marks Chocolate Candy Beans, Orange Jellies and Popping Candy Milk Chocolate

M&S Choc Marks Chocolate Candy Beans, Orange Jellies and Popping Candy Milk Chocolate is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (9) in M&S Choc Marks Chocolate Candy Beans, Orange Jellies and Popping Candy Milk Chocolate


Fructose/Glucose Syrup


Lecithin


Acacia Gum


Natural Flavouring


Pectin


Citric Acid


Carbon Dioxide


Beeswax


Carnauba Wax


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Allergens in M&S Choc Marks Chocolate Candy Beans, Orange Jellies and Popping Candy Milk Chocolate

Milk


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Ingredients

Sugar · Cocoa Butter · Dried Whole Milk · Cocoa Mass · Concentrated Orange Juice · Glucose-Fructose Syrup · Concentrated Apple Puree · Lactose (Milk) · Emulsifier: Sunflower Lecithin, Rapeseed Lecithin · Rice Flour · Rice Starch · Thickener: Gum Arabic · Natural Flavourings · Orange Pulp · Glucose · Fruit, Vegetable and Plant Concentrates (Safflower, Red Radish, Spirulina, Lemon, Apple, Pumpkin, Sweet Potato, Blackcurrant) · Gelling Agent: Pectin · Salt · Glucose Syrup · Citrus Fibre · Acid: Citric Acid, Carbon Dioxide · Glazing Agent: Beeswax, Carnauba Wax · Acidity Regulator: E332(ii).Milk Chocolate contains Cocoa Solids 34% minimum, Milk Solids 19% minimum.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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