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M&S Choc Marks Chocolate Candy Beans, Orange Jellies and Popping Candy Milk Chocolate

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (9) in M&S Choc Marks Chocolate Candy Beans, Orange Jellies and Popping Candy Milk Chocolate

Fructose/Glucose Syrup

Lecithin

Acacia Gum

Natural Flavouring

Pectin

Citric Acid

Carbon Dioxide

Beeswax

Carnauba Wax

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Allergens in M&S Choc Marks Chocolate Candy Beans, Orange Jellies and Popping Candy Milk Chocolate

Milk

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Ingredients

Sugar · Cocoa Butter · Dried Whole Milk · Cocoa Mass · Concentrated Orange Juice · Glucose-Fructose Syrup · Concentrated Apple Puree · Lactose (Milk) · Emulsifier: Sunflower Lecithin, Rapeseed Lecithin · Rice Flour · Rice Starch · Thickener: Gum Arabic · Natural Flavourings · Orange Pulp · Glucose · Fruit, Vegetable and Plant Concentrates (Safflower, Red Radish, Spirulina, Lemon, Apple, Pumpkin, Sweet Potato, Blackcurrant) · Gelling Agent: Pectin · Salt · Glucose Syrup · Citrus Fibre · Acid: Citric Acid, Carbon Dioxide · Glazing Agent: Beeswax, Carnauba Wax · Acidity Regulator: E332(ii).Milk Chocolate contains Cocoa Solids 34% minimum, Milk Solids 19% minimum.

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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