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M&S All Butter Double Belgian Chocolate Chunk Cookies

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (5) in M&S All Butter Double Belgian Chocolate Chunk Cookies

Diphosphates

Lecithin

Flavouring

Sodium Carbonate

Ammonium Carbonate

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Allergens in M&S All Butter Double Belgian Chocolate Chunk Cookies

Gluten

Milk

Soya

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Ingredients

Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) · Dark Chocolate Chunks (22%) (Sugar · Cocoa Mass · Cocoa Butter · Emulsifier: Soya Lecithin · Flavouring) · Salted Butter (20%) (Butter (Milk) · Salt) · Sugar · Milk Chocolate Chunks (11%) (Sugar · Dried Whole Milk · Cocoa Butter · Cocoa Mass · Emulsifier: Soya Lecithin · Flavouring) · Raising Agent: Sodium Bicarbonate, W503, E450 · Flavouring · Salt. Dark Chocolate contains Cocoa Solids 39% minimum. Milk Chocolate contains Cocoa Solids 25% minimum, Milk Solids 19% minimum.

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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