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M&S Iced All Butter Classic Madeira Cake

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (13) in M&S Iced All Butter Classic Madeira Cake

Diphosphates

Sodium Stearoyl-2-Lactylate (SSL)

Pectin

Glycerol

Fructose/Glucose Syrup

Refined Palm Oil

Mono and Diglycerides of Fatty Acids

Polyglycerol Esters of Fatty Acids

Xanthan Gum

Natural Flavouring

Citric Acid

Sodium Citrates

Sodium Carbonate

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Allergens in M&S Iced All Butter Classic Madeira Cake

Eggs

Gluten

Milk

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Ingredients

Sugar · Wheatflour* · Butter (Milk) (16%) · Pasteurised Egg · Raspberry Jam (9%) (Sugar · Raspberry Purée · Acidity Regulator: Citric Acid, E331 (iii) · Gelling Agent: Pectin (from Fruit)) · Humectant: Glycerol · Glucose Syrup · Dried Skimmed Milk · Clotted Cream (Milk) · Palm Oil · Rapeseed Oil · Raising Agent: E450, Sodium Bicarbonate · Emulsifier: E481, E471, E475 · Lemon Zest · Cornflour · Salt · Rice Starch · Rowan Extract · Acidity Regulator: Citric Acid · Vanilla Extract · Stabiliser: Xanthan Gum · Natural Flavouring. *Fortified with Calcium, Iron, Vitamin B3 and B1.

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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