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M&S Lightly Spiced Carrot Cake

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (6) in M&S Lightly Spiced Carrot Cake

Diphosphates

Glycerol

Inverted Sugar Syrup

Refined Palm Oil

Xanthan Gum

Sodium Carbonate

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Allergens in M&S Lightly Spiced Carrot Cake

Eggs

Gluten

Milk

Nuts

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Ingredients

Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) · Sugar · Carrots (10%) · Orange Juice Soaked Raisins (8%) (Raisins . Concentrated Orange Juice) . Rapeseed Oil . Pasteurised Egg . Full Fat Soft Cheese (Milk) . Dark Brown Sugar . Soft Brown Sugar . Butter (Milk) . Humecant- Glycerol . Nibbed Walnuts . Pineapple . Dessicated Coconut . Golden Syrup (Invert Sugar Syrup) . Colour- Plain Caremel . Orange Zest . Invert Sugar Syrup . Raising Agent- E450, Sodium Bicarbonate . Ground Spices (Cinnamon . Nutmeg . Coriander . Ginger . Caraway . Cloves) . Cornflour . Palm Oil . Salt . Stabiliser- Xanthan Gum.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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