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M&S Lightly Spiced Carrot Cake

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (5) in M&S Lightly Spiced Carrot Cake

Diphosphates

Glycerol

Inverted Sugar Syrup

Potassium Carbonate

Sodium Carbonate

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Allergens in M&S Lightly Spiced Carrot Cake

Eggs

Gluten

Milk

Nuts

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Ingredients

Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) · Carrots (17%) · Sugar · Rapeseed Oil · Soft Light Brown Sugar · Pasteurised Egg · Demerara Sugar · Full Fat Soft Cheese (Milk) (6%) · Butter (Milk) · Humectant: Glycerol · Golden Syrup (Invert Sugar Syrup) · Nibbed Walnuts · Orange Zest · Raising Agent: E450, E501 (ii), Sodium Bicarbonate · Ground Cinnamon · Cornflour · Rowan Extract · Salt. Not suitable for children under 36 months due to potential choking hazard. May contain small pieces of shell.

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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