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Waitrose Extra Virgin Olive Oil & Roasted Garlic Flatbread

Not ultra‑processed

Not ultra‑processed: Although the product contains additives, these are not among those we consider clear indicators of an ultra‑processed food.

Additives and processes (1) in Waitrose Extra Virgin Olive Oil & Roasted Garlic Flatbread

Calcium Carbonate

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Allergens in Waitrose Extra Virgin Olive Oil & Roasted Garlic Flatbread

Gluten

Milk

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Ingredients

Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, extra virgin olive oil, skimmed milk powder, flat leaf parsley, roasted garlic (2%), garlic purée (2%), durum wheat semolina, malted wheat flour, sugar, salt, yeast, yeast powder, concentrated lemon juice

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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