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No.1 British Free Range 12 Pork Sausages

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (4) in No.1 British Free Range 12 Pork Sausages

Triphosphates

Dextrose/Glucose

Sodium Metabisulfite

Ascorbic Acid

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Nutri-Score

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Where to buy

Waitrose

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Allergens in No.1 British Free Range 12 Pork Sausages

Sulphites

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Ingredients

Pork (98%), sea salt, rice flour, maize flour, black pepper, stabiliser (triphosphates), white pepper, preservative (sodium metabisulphite), onion, mace, antioxidant (ascorbic acid), maize starch, salt, sage, ginger, dextrose monohydrate. Filled into vegetable casings. Allergy AdviceFor allergens see ingredients in bold.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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