Don’t have the app? Download for free:

Waitrose Bakewell Tart

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (8) in Waitrose Bakewell Tart

Fructose/Glucose Syrup

Pectin

Flavouring

Palm Oil

Calcium Carbonate

Citric Acid

Sodium Citrates

Sodium Carbonate

Open in the app to read about the additives.

Allergens in Waitrose Bakewell Tart

Gluten

Eggs

Milk

Nuts

Peanuts (may contain traces)

Swap suggestions to Waitrose Bakewell Tart

Open in the app to see swap suggestions based on your preferences.

Ingredients

Wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), raspberry jam (23%) (glucose syrup, raspberry purée, gelling agent (pectin), acidity regulators (citric acid, sodium citrates), colour (anthocyanins), flavouring), sugar, pasteurised free range egg, unsalted butter (milk), palm oil (certified sustainable), ground almonds (3%), rapeseed oil, flaked almonds, glucose syrup, raising agents (sodium bicarbonate, disodium diphosphate), flavouring, acidity regulators (citric acid, sodium citrates), gelling agent (pectin) Allergy AdviceFor allergens, including cereals containing gluten, see ingredients in bold. May contain: peanuts and may contain other nuts.

Nutritional information

Open in the app to view nutritional information.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

Open in The Food App

Don’t have the app? Download for free:

More products in the same category as Waitrose Bakewell Tart: