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Waitrose 2 Poached Scottish Salmon Mousses

Not ultra‑processed

Not ultra‑processed: Although the product contains additives, these are not among those we consider clear indicators of an ultra‑processed food.

Additives and processes (1) in Waitrose 2 Poached Scottish Salmon Mousses

Acetic Acid

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Allergens in Waitrose 2 Poached Scottish Salmon Mousses

Fish

Milk

Eggs

Mustard

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Ingredients

Poached salmon (55%) (salmon (Salmo salar) (fish)), full fat soft cheese (milk), rapeseed oil, water, butter (milk), tomato purée, cornflour, pasteurised free range egg, sea salt, fish gelatine, dill, sugar, concentrated lemon juice, ground black pepper, acidity regulator (acetic acid), salt, mustard flour

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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