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Waitrose 2 Poached Scottish Salmon Mousses

Waitrose 2 Poached Scottish Salmon Mousses

Waitrose 2 Poached Scottish Salmon Mousses is a Not ultra‑processed food product.

Not ultra‑processed: Although the product contains additives, these are not among those we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (1) in Waitrose 2 Poached Scottish Salmon Mousses


Acetic Acid


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Nutri-Score

Nutri-Score D Waitrose 2 Poached Scottish Salmon Mousses has a Nutri-Score of D.

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Where to buy

  • Waitrose
Waitrose 2 Poached Scottish Salmon Mousses and other products from this brand are available at Waitrose.

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Allergens in Waitrose 2 Poached Scottish Salmon Mousses

Fish


Milk


Eggs


Mustard

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Ingredients

Poached salmon (55%) (salmon (Salmo salar) (fish)), full fat soft cheese (milk), rapeseed oil, water, butter (milk), tomato purée, cornflour, pasteurised free range egg, sea salt, fish gelatine, dill, sugar, concentrated lemon juice, ground black pepper, acidity regulator (acetic acid), salt, mustard flour

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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