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Waitrose Soft White Farmhouse Sliced Bread

Waitrose Soft White Farmhouse Sliced Bread

Waitrose Soft White Farmhouse Sliced Bread is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (4) in Waitrose Soft White Farmhouse Sliced Bread


Mono- and Diacetyl Tartaric Acid Esters of MDG


Calcium Carbonate


Calcium Propionate


Ascorbic Acid


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Allergens in Waitrose Soft White Farmhouse Sliced Bread

Gluten


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Ingredients

Wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), water, yeast, salt, preservative (calcium propionate), emulsifier (mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), vinegar, rapeseed oil, flour treatment agent (ascorbic acid)

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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