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Loaded Raspberry Ripple Cake

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (18) in Loaded Raspberry Ripple Cake

Sodium Stearoyl-2-Lactylate (SSL)

Diphosphates

Pectin

Fructose/Glucose Syrup

Mono and Diglycerides of Fatty Acids

Lactic acid esters of mono- and diglycerides of fatty acids

Polyglycerol Esters of Fatty Acids

Dextrose/Glucose

Lecithin

Flavouring

Refined Palm Oil

Tragacanth Gum

Acacia Gum

Calcium Carbonate

Sodium Citrates

Sodium Carbonate

Potassium Sorbate

Citric Acid

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Nutri-Score

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Where to buy

Waitrose

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Allergens in Loaded Raspberry Ripple Cake

Milk

Gluten

Eggs

Soya

Peanuts (may contain traces)

Nuts (may contain traces)

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Ingredients

Sugar, water, butter (milk), fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), rapeseed oil, raspberry jam (sugar, raspberries, gelling agent (pectin), acidity regulators (sodium citrates)), dried buttermilk, free range whole dried egg, glucose-fructose syrup, emulsifiers (mono- and diglycerides of fatty acids, lactic acid esters of mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids, sodium stearoyl-2-lactylate), raising agents (disodium diphosphate, sodium bicarbonate), salt, apricot, dextrose monohydrate, milk whey powder, white chocolate (sugar, cocoa butter, whole milk powder, milk whey powder, emulsifier (soya lecithin), flavouring), preservative (potassium sorbate), icing sugar, glucose syrup, cocoa butter, whole milk powder, freeze dried raspberry pieces, fruit and vegetable concentrates (radish, blackcurrant, apple), palm oil, humectant (vegetable glycerine), flavouring, crisped cereals (wheat flour, sugar, wheat malt flour, wheat starch, raising agent (sodium bicarbonate), salt, cocoa butter, flavouring), acidity regulators (citric acid, sodium citrates), lactose (milk), gelling agent (pectin), stabiliser (tragacanth), dried free range egg albumen, caramelised sugar syrup, emulsifier (soya lecithin), glazing agent (gum arabic), coconut oil, colour (beetroot red)Rainforest Alliance Certified cocoa. Find out more at ra.org.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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