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Co-op Cheese Ploughman's Sub Roll

Co-op Cheese Ploughman's Sub Roll

Co-op Cheese Ploughman's Sub Roll is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (3) in Co-op Cheese Ploughman's Sub Roll


Modified Starch


Vegetable protein


Ascorbic Acid


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Allergens in Co-op Cheese Ploughman's Sub Roll

Gluten


Eggs


Milk


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Ingredients

Seeded Sub Roll (Wheat Flour (Wheat (allergen) Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Semolina (Wheat (allergen)), Rapeseed Oil, Golden Linseed, Millet Seeds, Yeast, Poppy Seeds, Sugar, Fermented Wheat (allergen) Flour, Dehydrated Sourdough (Wheat (allergen)), Pasteurised Egg (allergen), Cane Sugar, Salt, Modified Maize Starch, Flour Treatment Agent (Ascorbic Acid), Wheat (allergen) Starch, Wheat (allergen) Protein), Tomato (17%), Mature Cheddar Cheese (Milk (allergen)) (16%), Pickle (11%) (Sugar, Distilled Malt Vinegar (Barley (allergen)), Courgette, Carrot, Swede, Onion, Water, Molasses, Spirit Vinegar, Cornflour, Salt, Malt Extract (Barley (allergen)), Concentrated Lemon Juice, Ginger, Coriander, Clove, Black Pepper, Cinnamon, Cayenne Pepper), Lettuce (6%)

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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