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Lindt Gold Bunny Milk Chocolate Egg 250g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (2) in Lindt Gold Bunny Milk Chocolate Egg 250g

Lecithin

Flavouring

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Nutri-Score

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Where to buy

Widely available

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Allergens in Lindt Gold Bunny Milk Chocolate Egg 250g

Gluten

Milk

Soya

Nuts (may contain traces)

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Ingredients

Chocolate Egg<br>Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Skimmed MILK Powder, LACTOSE, BARLEY Malt Extract, Emulsifier (SOYA Lecithin), Flavouring, Milk Chocolate contains: Cocoa Solids: 30% minimum, Milk Solids: 20% minimum<br><br>Gold Bunny<br>Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, LACTOSE, Skimmed MILK Powder, Emulsifier (SOYA Lecithin), BARLEY Malt Extract, Flavouring, Milk Chocolate contains: Cocoa Solids: 30% minimum, Milk Solids: 18% minimum

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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