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Brioche Pasquier 6 Brioche Rolls

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (5) in Brioche Pasquier 6 Brioche Rolls

Refined gluten

Flavouring

Milk Protein

Mono and Diglycerides of Fatty Acids

Ascorbic Acid

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Nutri-Score

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Allergens in Brioche Pasquier 6 Brioche Rolls

Gluten

Eggs

Milk

Soya (may contain traces)

Peanuts (may contain traces)

Nuts (may contain traces)

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Ingredients

Wheat (allergen) Flour 41% [with Calcium Carbonate, Iron, Niacin (B3), Folic Acid and Thiamin (B1)], Leaven 20% (Wheat (allergen) Flour 11% [with Calcium Carbonate, Iron, Niacin (B3), Folic Acid and Thiamin (B1)], Water, Salt), Eggs (allergen), Sugar, Concentrated Butter (Milk) (allergen), Rapeseed Oil, Yeast, Skimmed Milk (allergen) Powder 1% (Equivalent of 10% Reconstituted Skimmed Milk (allergen)), Emulsifier: Mono and Diglycerides of Fatty Acids, Salt, Wheat (allergen) Proteins, Wheat (allergen) Gluten, Carrot Extract, Flavourings, Flour Treatment Agent: Ascorbic Acid, Milk (allergen) Proteins

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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