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Brace's 4 Tea Cakes

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (5) in Brace's 4 Tea Cakes

Refined gluten

Dextrose/Glucose

Mono and Diglycerides of Fatty Acids

Mono- and Diacetyl Tartaric Acid Esters of MDG

Ascorbic Acid

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Nutri-Score

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Where to buy

Retailer information unavailable.

Allergens in Brace's 4 Tea Cakes

Gluten

Soya (may contain traces)

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Ingredients

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin), Water, Mixed Dried Fruit (19%) (Raisins, Sultanas), Yeast, Wheat Gluten, Rapeseed Oil, Dextrose, Salt, Potato Dextrin, Emulsifiers, Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Raising Agent: Sodium Carbonates, Flour Treatment Agent, Ascorbic Acid

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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